Cincinnati & Soup: Festivals and Frolics brings together all the fun of Cincinnati’s great events with more recipes and stories which the Cincinnati & Soup books are famous for.
Included in this book are recipes for foods served at local Oktoberfests, Goetta Fests, Greek Fests, Italian Fests, Ohio State and Local Fairs, Blues and Barbeque and many others. We share some of the most popular foods and include a NEW Cincinnati Chili recipe. We march downtown with the St. Patrick’s Day parade and tune our dulcimers at the Applachian Festival, while chicken dancing on Fountain Square at Oktoberfest. Don’t forget the Sweet Potato Pies at Juneteenth,
the Pulled Pork Sandwiches at the Harvest Home Festival or the Lemon Shake-Ups at the Fairs.
It’s another whirlwind ride through Cincinnati so hang on for the big dip on the Shooting Star- we’re riding the funnel cake and keeping our forks out for the apple strudel. Cincinnati & Soup goes where no book has gone before — to Festivals and Frolics!